Lentil Brown Rice Soup

Ingredients

• 1 cup lentils of your choice

• 1/2 cup uncooked brown rice

• 1/2 cup green dried split peas

• 1 tbsp Italian seasoning

• 1 tbsp dried parsley

• 1 tbsp garlic powder

• 1/2 tsp ground black pepper

• 2 vegetable bouillon cubes

Instructions

1. Add 8 cups of water and all the ingredients from the mason jar into a large pot.

2. Bring the mixture to a boil over high heat, then lower heat to medium and let simmer for 40 minutes with a lid. Stir occasionally.

3. Season to taste with any additional salt and pepper, and enjoy!

Recipe modified from Cheerful Choices.